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Print Recipe
Salad "Summer" Recipe
Summer, heat, so do not want anything hot.. but you can't eat grass alone. Cooked meat broth for soup to her husband, he cannot work without it, and myself came up with here's a tasty salad.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Boiled meat finely cut, or tear his hands on the fiber. Fresh cucumber, bell pepper cut into strips. Mix everything.
    Boiled meat finely cut, or tear his hands on the fiber.
Fresh cucumber, bell pepper cut into strips. Mix everything.
  2. I had this bunch of greens that my mom grew in the garden. For those who do not like cilantro, you can replace parsley. In General, a set of greens can be any to Your taste.
    I had this bunch of greens that my mom grew in the garden. For those who do not like cilantro, you can replace parsley. In General, a set of greens can be any to Your taste.
  3. Finely cut the greens, ideally the salad is better to tear with your hands, but I did late at night to take to work, so cut everything with a knife.
    Finely cut the greens, ideally the salad is better to tear with your hands, but I did late at night to take to work, so cut everything with a knife.
  4. Salt, pepper, mayonnaise (sour cream, yogurt, vegetable oil with mustard) to taste. Give a little brew and serve.
    Salt, pepper, mayonnaise (sour cream, yogurt, vegetable oil with mustard) to taste. Give a little brew and serve.

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