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Salad with Cabbage, Peas and Apple Recipe

Salad with Cabbage, Peas and Apple Recipe

Salad with sauerkraut, green apple and peas! Delicious, vitamin-rich, bright! It will fit perfectly into the festive and everyday winter menu!
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Servings 2
Cook Time 25 minutes

Ingredients

Instructions

  1. Put the sauerkraut in a salad bowl.
  2. Add the green peas (pre-drain the liquid from the jar).
  3. Cut the red onion into half rings.
  4. Add to the rest of the ingredients.
  5. Cut the green apple into small cubes (I did not remove the peel). Put it in a salad bowl.
  6. Chop the parsley, add to the rest of the ingredients, season the salad with vegetable oil, mix gently and serve!
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