Salad with Eggplant Recipe

Salad with Eggplant Recipe

One of the options for a nutritious salad with one of the most favorite vegetables. Very simple to prepare.
Servings 2
Cook Time 20 minutes

Ingredients

Instructions

  1. Wash the eggplant and peel it.
  2. Cut into strips.
  3. Cut the tomato and mozzarella at random.
  4. Fry eggplants in vegetable oil. Add soy sauce and a little ground garlic. Fry until tender. Put the eggplant, tomatoes and mozzarella on a plate. If desired, sprinkle with lemon juice.
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