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Salad with Lentils and dried Tomatoes Recipe

Salad with Lentils and dried Tomatoes Recipe

We continue to cook with lentils. Today, a salad with fresh vegetables and dried tomatoes, savory, I recommend.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Russian Cuisine
Keyword Easy, For Beginners

Ingredients

Instructions

  1. Cook the green lentils. I use lentils, cook with the addition of 1/2 tsp. sugar to 1 l. water, 20 minutes. Cool down.
  2. Cut the Peking cabbage and onion thinly and rub lightly with salt.
  3. Add the dried tomatoes.
  4. Chop the pepper, add to the salad.
  5. Lay out the lentils.
  6. Pour in the vinegar, oil from the tomatoes, and mix.
  7. Serve chilled.
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