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Print Recipe
Salad with Chicken and dried Tomatoes Recipe
If you like dried tomatoes, I recommend making this salad for you. Very tasty salad.
Instructions
  1. Chop the chicken fillet to a thickness of 1.5-2 cm. Expand the seasoning sheet Place on one half of the fillet.
    Chop the chicken fillet to a thickness of 1.5-2 cm. Expand the seasoning sheet
Place on one half of the fillet.
  2. Cover the fillet with the second half of the leaf. Lightly press down. Fry in a dry pan for 5 minutes on each side.
    Cover the fillet with the second half of the leaf. Lightly press down. Fry in a dry pan for 5 minutes on each side.
  3. Finely chop the tomatoes and mix with half the chopped onion.
    Finely chop the tomatoes and mix with half the chopped onion.
  4. Mix the yogurt with the remaining onion. Wash the lettuce and basil and dry them. Tear the salad into pieces.
    Mix the yogurt with the remaining onion. Wash the lettuce and basil and dry them. Tear the salad into pieces.
  5. Put the tomatoes and lettuce leaves on a plate. Top with fillet, cut into strips. Put the sauce between the chicken pieces.
    Put the tomatoes and lettuce leaves on a plate. Top with fillet, cut into strips. Put the sauce between the chicken pieces.

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