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Scrambled Eggs with Tomatoes and Cheese Recipe

Scrambled Eggs with Tomatoes and Cheese Recipe

Delicious and hearty scrambled eggs with tomatoes and cheese in 5 minutes. A great option for breakfast or a snack.
Course Breakfast Lunch, Lunch Second Breakfast Dishes, Morning Breakfast Dishes
Cuisine Russian Cuisine
Keyword Easy, For Beginners
Cook Time 5 minutes

Ingredients

Instructions

  1. Cut the tomatoes into thin plates
  2. Cut the cheese into thin plates
  3. For frying, add a little olive oil to the pan, spread the tomatoes, fry on both sides over low heat for about a minute
  4. Spread the cheese on the fried tomatoes
  5. When the cheese melts, add spices (salt, pepper) to taste
  6. Add eggs
  7. Cover with a lid and cook over low heat for about 3 minutes
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