Tuna Salad on baked Eggplant Recipe
Tuna Salad on baked Eggplant Recipe
For this salad, I used small eggplants, large ones can be cut into circles or plates. Recipe from the Internet.
Cook Time 30 minutes
Instructions
Cut the eggplant into 2 halves, add salt and pepper. drizzle with olive oil. Put in a baking dish and bake in the oven at 180C until ready.
Boil the egg and peel it. cubes. Mash the tuna with a fork, cut the celery into slices, peel the onion and finely chop it.
Mix everything and season with mayonnaise, pepper to taste.
Cool the baked eggplants and place them on a platter. Put the salad on each eggplant.
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