Vegetable Salad Recipe

Vegetable Salad Recipe

An easy-to-prepare and ingredient-based salad made from products that are always at hand. Very tasty salad.
Cook Time 30 minutes

Ingredients

Instructions

  1. Beetroot (1 pc.) boil, cut into cubes. Add olive oil (1 tablespoon).
  2. Carrots (1 pc.) boil, cut into cubes, bell pepper (1 pc.) peel, remove the seeds, cut into cubes.
  3. Pink pepper (6-7 p.)
  4. Crush with a knife or grind in a mortar.
  5. Chop the basil and coriander.
  6. Combine all the ingredients for the salad in a bowl, add 2 tablespoons of olive oil, add salt to taste.
  7. You can serve any brine cheese to the salad. It will be very tasty. )
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