Express snack for unexpected guests who are not shy about mayonnaise, or just for the soul. Very tasty and tender. I recommend trying to cook, you will not be disappointed.
Grate the cheese on a fine grater, add grated garlic and mayonnaise, mix thoroughly.
Take a little cheese mass with a teaspoon and form a small cake, put a tomato inside, fasten the edges and roll into a ball (preferably with slightly damp hands). Fry pine nuts in a dry frying pan and roll them into balls. That's it! You can eat it right away, or you can put it in the refrigerator and suffer for an hour or two!
