Cottage Cheese and Nut Casserole Recipe
Cottage Cheese and Nut Casserole Recipe
A tender, flavorful and healthy dessert or Breakfast for children and adults. Delicious, satisfying and simple.
Servings 2
Cook Time 50 minutes
Instructions
Grind the walnuts to a paste-like state.
Combine vanilla sugar, semolina, nuts and sugar. Pour in the milk and egg and mix. Then add the cottage cheese and mix well.
For a more homogeneous mass, beat with a blender. Put in greased molds. Bake in a preheated 180° C oven for ~ 20-25 minutes.
!! FOCUS ON THE OPERATION OF YOUR OVEN!!
Very tasty with coffee and cocoa.
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Cottage Cheese Casserole Recipes