FoodRecipesHubRecipesMain Course Editor in Main Course Japanese Rice with Garlic Recipe Japanese Rice with Garlic Recipe A hearty breakfast, lunch, dinner - at your choice. The rice turns out very tasty! As simple as possible - but you would never have guessed without the Japanese! Try to cook. Course Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Second Course Dishes Cuisine Japan Cuisine Servings 4 Prep Time 5 minutes Cook Time 40 minutes Ingredients 200 gram Rice5 cloves Garlic1 tablespoon Vegetable oil1 bunch Green Onion2 pieces Chicken egg Instructions Rice is pre-boiled until half-cooked. Finely chop and fry the garlic. Add and fry the rice. Put the eggs, mix. Add the green onions, fry for 2 minutes, add a little water, cover with a lid. Cook for another 10 minutes. Serve with soy sauce. 0 0 votes Article Rating Related posts: Garlic Rice with Chicken Recipe Garlic Rice with Chicken Recipe Chicken with Garlic on Rice Recipe Vegetables stewed in Japanese Recipe Rice with Mussels in Creamy-Garlic Sauce Recipe Chicken Thighs with Rice and Garlic Recipe Rice Chops with Chicken and Cheese Recipe Chops of Rice with Tuna Fish Recipe Rice Chops with Onion-Cream Sauce Recipe Rice with Chicken “Sunny Asia” Recipe Stuffed Pepper with Cheese and Garlic Cream Recipe Japanese Rolls at Home Recipe Subscribe to updates Unsubscribe from updates Next Read: Crumbly Rice Recipe » Cereals RecipesHot Dish RecipesRice Recipes Editor : Leave a Comment
