Potato Biscuits Recipe
Very fast and delicious cookies made from your favorite potatoes...
Servings 6
Prep Time 10 minutes
Cook Time 45 minutes
Instructions
Soft butter, cheese, grated on a fine grater, finely chopped dill and flour combine together and mix.
Then enter the sauce and mashed potatoes. Knead a soft and elastic dough that does not stick to your hands.
Roll out the dough not very thinly, cut into squares, pierce with a fork.
Bake in the oven at 180 ° on a baking sheet sprinkled with flour until golden brown for 15-20 minutes.
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