Although, why only Breakfast??? A great light dinner or a hearty snack, the main thing-fast and nutritious, bright and fun on a chilly autumn day. Treat.
New molding. Why not?! Conceived stove again simply pies, with mushrooms and potatoes, the most ordinary. The idea appeared accidentally, the result pleased. Treat.
Cozy fish pie-quiche will gather your family for evening tea or Sunday brunch. Convenient to take with you and warm up for a hearty snack. Tender center, puff pastry “basket” is the basis. My favorite foods: salmon and leeks, well, potatoes!
If you are tired of mashed potatoes, then I want to offer mashed potatoes in the form of cutlets.
Unusual and original serving of usual dishes – mashed potatoes and julienne. Great to diversify your menu.
Just two in one, here and mashed with sausage in sauce and bread (dough), what else do you need a hungry student. Will appeal to all without exception. The result is a very tasty pie)the Dough can be used for pies.
Here is a simple recipe for a summer dinner-mashed potatoes with bacon, cooked on the grill. Any dish cooked on the grill boards is remembered as an unusual and interesting summer entertainment. And this recipe for mashed potatoes I remember it for its incomparable taste and aroma of smoked bacon.
Offer to bake a cake with trout and mashed potatoes. Fish can be changed based on the available at Your disposal, from cod to halibut, even Pollock here looks great. It’s delicious.
Came to me when the task is to feed the three young “handsome”. With my no – he’s not picky, eats almost anything. The second kid from a religious family, although not in compliance with “strict” post, but parents are asked not to offer meat products at the time (well at least were warned in advance). With the third-much worse! In order that the child would normally eat something other than candy is necessary: to dance in front of him Gopak, arrange a circus with clowns, can launch a rocket to the moon, and so on… And of course each plate must be the same dish, otherwise, they will start fighting… In General, I had to dig in the fridge, loaf and ended up with such a thing. The name was invented by his son: the color of the puree with sauce reminded him of the color of sand, and shrimp – beachgoers on the sun loungers.
No, it’s not a typo. I did use mashed potatoes to make truffles instead of greasy cream or butter. And believe me, if you don’t know, no one can tell what they’re made of. This is a kind of” diet ” option, because calories and fat here is much lower than in conventional truffles. In addition, you will need only four ingredients. And tasty!!!