Snack with Herring and Egg Salad Recipe
Snack with Herring and Egg Salad Recipe
A delicious, hearty snack with a bright and unusual taste. The snack can be served as a full-fledged salad or put the salad on a slice of black bread and serve with herring.
Servings 6
Cook Time 30 minutes
Instructions
Cut the apple into thin slices.
Put it in a bowl and pour lemon juice over it. Mix it.
Cut the white onion into 4 parts and finely chop each.
Add to the apples.
Boil the eggs and cool them.
Chop in a food processor. Add to the apples and onions.
Mix sour cream with grainy mustard.
Add the sauce and mix thoroughly.
Cut the black bread, put some lettuce on top and a couple of slices of herring (I used canned food).
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