Navigate
    Editor in Snacks

Tomatoes on Palestinian Recipe

Tomatoes on Palestinian Recipe

Fried tomatoes are a great addition to chicken in sumac, which is how they are served in Palestine. We'll try, and why not?! To heal.
Course Hot Dishes, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Arab Cuisine
Keyword Easy, For Beginners
Servings 3
Cook Time 20 minutes

Ingredients

Instructions

  1. Fry garlic petals and hot pepper in olive oil.
  2. Wash the tomatoes, cut into pieces. Add to the pepper and garlic.
  3. Add salt, season with ground pepper, add cherries.
  4. Simmer over medium heat until thickened, it will take 10-12 minutes.
  5. Appetizer - the sauce is ready.
0 0 votes
Article Rating

Related posts:

Tomatoes with Filling, Baked in the Oven Recipe Pickled Tomatoes in Italian Recipe Chicken Terrine with Rice Balls and Sun-Dried Tomatoes Recipe Tomatoes with Herbs in Tomato Marinade Recipe Quick, lightly salted Tomatoes Recipe Hummus with Tomatoes “Balsamic” Recipe Tomatoes stuffed with Ccottage Cheese Recipe Eateries Pepper the Tomatoes a Quick Recipe Baked Tomatoes with Cheese and Egg Recipe A quick Snack made of Tomatoes Recipe Galetta with Ricotta, Feta and Tomatoes Recipe Meat Loaf with Cheese, Mushrooms and Tomatoes Recipe
Vegetable Snacks Recipes
Editor :

This website uses cookies.