Ingredients
- 1 piece Carrot
- 1 piece Cucumber
- 1 clove Garlic
- 2 tablespoons Vegetable oil
- 1 tablespoons Soy sauce
- 1 teaspoon Sugar
- Sweet paprika
Instructions
- 1. Three vegetables on a grater for carrots in Korean. 2. Make the dressing by mixing the remaining ingredients. 3. Season the salad.