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Print Recipe
Spicy Vegetable Salad Recipe
For me it's just a holiday of the soul and body, I love salads with this vegetable! One such recipe I want to share with you! So I invite you to a delicious juicy salad with an unusual dressing!
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. products.
    products.
  2. Boil the rice according to the instructions on the package - it takes about 15 minutes for everything, but for now it is cooked... You can prepare vegetables-carrots, radishes, cucumber, I RUB on a grater (there are such graters "for carrots in Korean"), cut the onion into half rings. Greens are very finely chopped - I take dill for this salad, sometimes borage and necessarily young radish leaves - they have a lot of vitamins!
    Boil the rice according to the instructions on the package - it takes about 15 minutes for everything, but for now it is cooked...
You can prepare vegetables-carrots, radishes, cucumber, I RUB on a grater (there are such graters "for carrots in Korean"), cut the onion into half rings.
Greens are very finely chopped - I take dill for this salad, sometimes borage and necessarily young radish leaves - they have a lot of vitamins!
  3. While we have sliced everything-the rice is ready-release it from the bag and let it cool.
    While we have sliced everything-the rice is ready-release it from the bag and let it cool.
  4. We do not waste time, but prepare the dressing - in a bowl, combine the mustard with vinegar, constantly stirring, pour in the oil slowly - the mass will become slightly viscous, clouded...
    We do not waste time, but prepare the dressing - in a bowl, combine the mustard with vinegar, constantly stirring, pour in the oil slowly - the mass will become slightly viscous, clouded...
  5. And without ceasing to stir, add sour cream, pepper and salt to taste - all well padded. The dressing is ready.
    And without ceasing to stir, add sour cream, pepper and salt to taste - all well padded.
The dressing is ready.
  6. In the salad bowl, add the cooled rice to the vegetables, mix the dressing and call everyone to the table!
    
In the salad bowl, add the cooled rice to the vegetables, mix the dressing and call everyone to the table!

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