FoodRecipesHubRecipesBaking Creator in Baking Aspic Pie with Chicken and Zucchini Recipe Aspic Pie with Chicken and Zucchini Recipe I liked the simplicity of cooking, I searched on the forum and did not find such a cake, I decided to share it with you. They cook very quickly, and are eaten even faster. It turns out very easily and gently to the taste. Course Breakfast Lunch, Dinner Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes Cuisine Polish Cuisine Servings 8 Cook Time 40 minutes Ingredients 300 gram Chicken fillet1 piece Zucchini50 gram Flour2 pieces Egg150 ml Milk50 gram Cheese hard0.5 teaspoons Dough baking powderSalt (to taste)GreenerySpices Instructions Finely chop the chicken fillet. Beat the eggs with salt and milk, add flour, baking powder and herbs to make the dough not thick. Finely chop the zucchini, grate the cheese. Put chicken pieces and cheese in the dough, then zucchini. Mix well and transfer to a baking dish. Bake the pie in a preheated 200 degree oven for about 35-40 minutes (until golden brown). 0 0 votes Article Rating Related posts: Aspic Pie with Cheese, Greens and Brisket Recipe Aspic Pie with Vegetables Recipe Aspic Pie with Green Onions and Egg Recipe Aspic Pie with Cabbage and Mushrooms Recipe Aspic Pie with Peaches Recipe Carrot Aspic Pie with Cauliflower Recipe Aspic Pie with Meat Meatballs Recipe Aspic Pie with Cabbage Recipe Aspic Pie with Milk Recipe Potato Pie with Chicken Liver Recipe Aspic Pie with Meatballs Recipe Vegetable Pie with Zucchini and Eggplant Recipe Subscribe to updates Unsubscribe from updates Next Read: Rice and Salmon Terrine with Blueberry Sauce Recipe » Baking Dishes RecipesDough Dishes RecipesPies Dishes Recipes Creator : Leave a Comment