Ingredients
Marinade for fish:
- 2 pieces Dorado (medium)
- 1/2 teaspoons Paprika sweet
- 1/2 teaspoons The mixture of peppers
- 1/4 teaspoons Coriander
- 1/4 teaspoons Pine nut
- 80 ml Yogurt
- Salt to taste
The marinade for the potatoes:
- Potato
- Allspice to taste
- Sweet paprika to taste
- Vegetable oil
Instructions
- Potatoes are cleaned, washed, dried, add spices and bake at t 190 - 220 for 10 minutes. During this time, prepare the fish, grease with marinade and put it to the potatoes. We send it for another 25 minutes. at t 220. You are guided by your oven and by the readiness of the dish. Add a salad and our dinner is ready.