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Print Recipe
Fish Baked with Potatoes Recipe
My family loves this fish very much, it is very tender, just melts in the mouth))
Cook Time 60 minutes
Servings
Ingredients
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Peel the potatoes, cut them into slices, and cook them until they are half cooked.
    Peel the potatoes, cut them into slices, and cook them until they are half cooked.
  2. Clean the fish, cut into fillets, mix in a bowl with potatoes. Add salt, sour cream, herbs, and mix.
    Clean the fish, cut into fillets, mix in a bowl with potatoes. Add salt, sour cream, herbs, and mix.
  3. Put in a greased form and send to a preheated 200 degree oven for 20-30 minutes. Get it, put it on plates, sprinkle with dill. Bon Appetit!
    Put in a greased form and send to a preheated 200 degree oven for 20-30 minutes.
Get it, put it on plates, sprinkle with dill.
Bon Appetit!

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