A delicious and chic sliced cupcake! It is not a shame to serve such a cake to guests, and if you collect "delicious" gifts to friends for the New Year, then this cake can take its rightful place among the gifts.
Melt the melted, cooled butter with sugar.
Add the eggs, stir.
Add flour with baking powder to the oil mass, mix.
Divide the dough into 3 equal parts.
If you don't have chocolate drops, cut the chocolate into cubes of about 0.5 cm by 0.5 cm.
Chop the nuts.
Add nuts to one portion of the dough, mix well. Add the chocolate chips to the other, mix well. In the third, add the poppy seeds and mix.
Grease the baking dish with oil (I have a silicone mold, I do not lubricate).
Put the dough with nuts in the mold.
Spread the dough with chocolate on it, do not mix.
Put the dough with poppy seeds on top, do not mix.
Place the mold in a preheated 180* oven. Bake for about 1 hour.
The size of the cake mold is 21 cm by 8 cm.
When serving, you can sprinkle with powdered sugar.
