Melted, cooled butter grind with sugar.
Add eggs, stir.
In the oil mass add flour with baking powder, stir.
The dough is divided into 3 equal parts.
If you do not have chocolate drops, cut the chocolate into cubes of about 0.5 cm by 0.5 cm.
In one portion of the dough add the nuts, mix well. To another add chocolate chips, mix well. In the third add poppy seeds and mix.
Form for baking grease with oil (I have a silicone mold, I do not lubricate).
In the form of posting dough with nuts.
On it to spread the dough with chocolate, do not stir.
Put the dough with poppy seeds on top, do not mix.
Put the form in a preheated oven to 180*. Bake for about 1 hour.
The size of the cake mold is 21 cm by 8 cm.
When serving, you can sprinkle with powdered sugar.