Creator in Baking

Curd-Lemon Pancakes Recipe

Name: Curd-Lemon Pancakes Recipe
Total time: 30 min
Yield: 10
Ingredients: 250 ml Milk; 200 gram Flour; 1 teaspoon Dough baking powder; 30 ml Lemon juice; 1 teaspoon Lemon zest; 150 gram Curd cheese; 1 piece Egg; 3 tablespoons Vegetable oil; 2 tablespoons Sugar; Salt; 1 piece Vanilla sugar

Unusual recipe for curd pancakes with a spicy hint of lemon. Pancakes are very fragrant, tender, with a slight sourness!

Course Dinner Dishes, Holiday Food Ideas

Cuisine Russian Cuisine

Keyword Easy, For Beginners

Servings 10

Cook Time 30 minutes

Ingredients

250 ml Milk
200 gram Flour
1 teaspoon Dough baking powder
30 ml Lemon juice
1 teaspoon Lemon zest
150 gram Curd cheese
1 piece Egg
3 tablespoons Vegetable oil
2 tablespoons Sugar
Salt
1 piece Vanilla sugar

Instructions

1. Beat the egg with salt, sugar and vanilla sugar; 2. Add milk, cottage cheese, butter and mix; 3. Grate the lemon zest and squeeze the lemon juice; 4. Add flour with baking powder and mix thoroughly until smooth; 5. Fry the pancakes over medium heat on both sides until golden brown. Before baking the first pancake, you can lightly grease the pan with vegetable oil; 6. Fragrant curd-lemon pancakes are ready!

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