Pork Loin, with Orange in the oven Recipe
Hello everyone. I share a simple recipe of pork loin and orange. Pork loin with orange, it turns out fragrant due to orange and delicious. As a side dish, you can cook rice, or any other side dish. Thank you all for your attention.
Servings 5
Cook Time 200 minutes
Instructions
- Prepare the pork loin, rinse and dry.
- If desired, you can cut off the bone and "skin" And cut into portions. (I already had it sliced!)
- Combine mustard and soy sauce, remove to the side.
- Salt, pepper, and sprinkle seasoning on each piece on both sides.
- We lubricate each piece of pork loin with a "marinade" that was made earlier. Leave for 30 minutes,
- Slice an orange.
- We put the pork loin on a baking sheet.
- We put the orange on the loin.
- You can also pour a little water.
- We send it to the oven until ready. My meat was baked for about 1 hour.
- You can also decorate a dish with an orange during serving.
- Bon appetit!