Salad with Mozzarella, Vegetables and Trout Recipe
Salad with Mozzarella, Vegetables and Trout Recipe
Easy, delicious, healthy salad for a slim figure! The delicate, milky taste of mozzarella perfectly complements the taste of vegetables and red fish! Highly recommended!
Chop the greens coarsely, put them on a plate, add the tomatoes, cut in half;
Add the olives and onion to the salad, sliced into thin half-rings;
Add the trout, cut into thin strips, and the mozzarella, diced;
Garnish the salad with cucumber, cut into a thin spiral; Pour oil, salt, pepper to taste, sprinkle with sesame;
