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Spinach Salad with Cherry Tomatoes Recipe

Name: Spinach Salad with Cherry Tomatoes Recipe
Total time: 15 min
Yield: 4
Ingredients: 4 tablespoons Vinegar; 30 gram Walnuts; 1 piece Leek; 150 gram Mozzarella; 150 gram Cherry tomatoes; 300 gram Spinach; 4 tablespoons Olive oil; Allspice (to taste)

Having eaten this summer, bright and delicious salad, you will give yourself strength, cheerfulness and a great mood for the whole day. A simple recipe for a summer salad.

Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas

Cuisine Bulgarian Cuisine

Keyword Easy, For Beginners

Servings 4

Cook Time 15 minutes

Ingredients

4 tablespoons Vinegar
30 gram Walnuts
1 piece Leek
150 gram Mozzarella
150 gram Cherry tomatoes
300 gram Spinach
4 tablespoons Olive oil
Allspice to taste

Instructions

Spinach is cleaned and washed, dried. If the leaves are large, cut them off. Cut the tomatoes into halves.
Fry the pine nuts in a well-heated frying pan without oil.
Peel the onion and cut into thin rings. Then prepare the filling. Mix vinegar, salt, pepper and sugar. Add olive oil and a little leek.
Place the spinach, cherry and mini mozzarella on a plate along with the remaining onion. Sprinkle the salad with pine nuts and pour over the dressing.

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