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Print Recipe
Salad with Cherry Tomatoes Recipe
The combination of tomatoes, Basil and cheese, well, just perfect!
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Cut the tomatoes crosswise and pour boiling water over them. Hold for 1 minute. Remove the skin.
    Cut the tomatoes crosswise and pour boiling water over them. Hold for 1 minute. Remove the skin.
  2. Add salt to the tomatoes and leave to stand for a while. When the juice is given, drain it.
    Add salt to the tomatoes and leave to stand for a while. When the juice is given, drain it.
  3. Chop the Basil with vegetable oil, salt and pepper.
    Chop the Basil with vegetable oil, salt and pepper.
  4. Slice the mozzarella. Fry the nuts in a dry pan.
    Slice the mozzarella. Fry the nuts in a dry pan.
  5. Mix tomatoes, mozzarella and nuts with Basil. Give it an hour or two to stand.
    Mix tomatoes, mozzarella and nuts with Basil. Give it an hour or two to stand.
  6. On a plate, put the salad, on top of it "pickled" tomatoes.
    On a plate, put the salad, on top of it "pickled" tomatoes.

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