Stuffed Eggs with Sausage Recipe

Stuffed Eggs with Sausage Recipe

This savory snack will perfectly complement your table. You can easily cook it, even if the guests arrive in 20 minutes. I highly recommend it for cooking.
Servings 3
Prep Time 4 minutes
Cook Time 20 minutes

Ingredients

Instructions

  1. Boil the egg, cut it in half, remove the yolks.
  2. Crumble the yolks, rub the cheese in them, squeeze the garlic through a press, season with mayonnaise.
  3. Cut the sausage as thinly as possible, season it with what you like (my favorite Indian spice is spicy), add a little mayonnaise.
  4. Place the tomato petals and leek strips on a decorated plate. Put sausage in each egg, yolk-cheese mass on top. Put on a plate, garnish with leeks.
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