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Stuffed Pepper “Hearty Breakfast” Recipe

Stuffed Pepper "Hearty Breakfast" Recipe

A delicious and satisfying dish! The name speaks for itself. The aromas coming from the kitchen will wake up the household before all the alarm clocks ring! Checked!!! ))) Try this!
Course Breakfast Lunch, Children's Food Ideas, Holiday Food Ideas, Hot Dishes, Morning Breakfast Dishes
Cuisine Dutch Cuisine
Keyword For Beginners, Medium
Servings 6
Cook Time 75 minutes

Ingredients

Instructions

  1. Power: 700W Application: Simmer (60 minutes) Prepare the products.
  2. Wash and peel the pepper.
  3. We cut off the "tops" of the peppers.
  4. Finely chop the onion.
  5. Grate the carrots.
  6. Measure out the required amount of flakes.
  7. In a cup with minced meat, add oatmeal, egg, 2-3 tablespoons of finely chopped onion and salt.
  8. Mix well.
  9. Stuffed with crushed pepper.
  10. Pour vegetable oil into the bowl of the slow cooker. Spread the onion and carrot. Mix it.
  11. Put the stuffed peppers on top of the vegetables. Add the chopped pepper and tomato.
  12. Add bay leaf, salt and water.
  13. Close the lid of the slow cooker. Turn on the "Extinguishing" mode. Cook for 60 minutes.
  14. Serve, sprinkled with herbs.
  15. Bon appetit!)
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