Vegetable Salad Recipe

Vegetable Salad Recipe

Fresh, delicious salad. Simple and fragrant.
Servings 2
Cook Time 20 minutes

Ingredients

Instructions

  1. Finely chop the onion, chop the lettuce leaves arbitrarily. Add the corn and celery, cut into small cubes. Cucumber and radish cut in half and cut into half rings.
  2. Cut the tomato into small slices. Add oil, salt, ground pepper and garlic powder. Salad mixture.
  3. Ready!
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