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Vegetable Snacks of Eggplant Recipe

Vegetable Snacks of Eggplant Recipe

Delicious eggplant rolls with nut filling are sure to please you.
Course Holiday Food Ideas, Snacks Ideas, Special Food Dishes
Cuisine Georgian Cuisine
Keyword Easy, For Beginners
Servings 6
Cook Time 30 minutes

Ingredients

Instructions

  1. In a blender, mix walnuts, garlic, onion, lemon juice, coriander, salt.
  2. Peel the eggplants, cut them into thin strips and fry in vegetable oil (you can also bake in the oven), then blot with a paper towel.
  3. Put the filling along the entire tongue and roll it into a roll. Done! Serve with love, bon appetit!
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