Parfait: one of the variants of ice cream, which came to us from French cuisine. The most delicate dessert of sweet whipped cream-beautiful and perfect! These words describe dessert in the best way! Diversify parfait can be a variety of additives, such as seasonal berries. Puree the blueberries perfectly complement and accentuate the airy parfait with its richness and freshness. For a complete bombassaro effect to the filing of the parfait can be cooked crispy baskets of chocolate chip cookies and nuts.