Cheese Sticks Recipe
Crispy sticks for tea, beer. It is prepared quickly, from simple ingredients, and it turns out very tasty! The taste is sharp.
Servings 2
Cook Time 15 minutes
Instructions
Add boiled water and salt to the cold milk.
Gradually introduce flour.
Knead a thick dough.
Add 2 tablespoons of grated cheese to the dough.
Mix the dough well.
Roll out the dough (thinner) into a rectangle and cut into strips.
Fry in oil over medium heat on 2 sides.
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