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Chicken Fillet in Cheese Batter Recipe

Name: Chicken Fillet in Cheese Batter Recipe
Total time: 80 min
Yield: 11
Ingredients: 1 kg Chicken fillet; 6 pieces Chicken eggs; 4 tablespoons Mayonnaise; 200 gram Hard cheese; 5 tablespoons Flour wheat / Flour; 150 ml Vegetable oil; Salt (to taste); Black pepper (to taste); Seasoning (for chicken)

Today I suggest you prepare this dinner. Namely, "Chicken fillet in cheese batter" Turned out as always delicious, and appetizing.

Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes

Cuisine Ukrainian Cuisine

Keyword Easy, For Beginners

Servings 11

Cook Time 80 minutes

Ingredients

1 kg Chicken fillet
6 pieces Chicken eggs
4 tablespoons Mayonnaise
200 gram Hard cheese
5 tablespoons Flour wheat / Flour
150 ml Vegetable oil
Salt to taste
Black pepper to taste
Seasoning for chicken

Instructions

In a bowl, beat the chicken eggs, and add the mayonnaise, whisk.
Then we rub the cheese there, and add the flour, mix. We put it aside.
Chicken fillet should be spread out into 2 halves, beat off slightly.
And then salt, pepper and sprinkle with seasoning for the chicken, remove to the side.
Chicken fillet is released into the batter, then into a preheated frying pan. Fry on 2 sides for 2-3 minutes, until brown.
Everything is ready.

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