Ingredients
- 400 gram Curd cheese
- 4 tablespoons Sugar
- 4 gram Agar-agar
- 100 ml Cream
- 40 gram Dark chocolate
- 100 gram Butter
- 250 gram Cookies
- 100 gram Dark chocolate
Instructions
- Warm up the cream, add sugar, agar-agar diluted with warm water, add chocolate, and cook without bringing to a boil. Chop the cookies and mix with the butter. The finished mass is mixed with cottage cheese and whipped with a blender until smooth, put the mass in the form. Decorate with grated chocolate We send it to the refrigerator for 2 hours. The form can be taken less, the cheesecake will be higher!