Simple Green Salad Recipe
Simple Green Salad Recipe
The salad turns out to be very simple, but very light, rich in vitamins and delicious. It is prepared very quickly and is well suited as a side dish for meat and fish dishes.
Servings 2
Cook Time 30 minutes
Instructions
Cucumbers cut into small cubes or strips. This time I cut a little bigger.
Slice the apple the same way as the cucumbers. If desired, the skin of cucumbers and apples can be removed.
Put the sliced apples in a bowl, pour lemon juice, mix and leave.
Finely chop the green onions and dill and put them in a bowl with the cucumbers.
Add apples, salt, mix and season with vegetable oil.
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