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Vegetable Salad with Mushrooms and Mozzarella Recipe

Name: Vegetable Salad with Mushrooms and Mozzarella Recipe
Total time: 10 min
Yield: 3
Ingredients: 3 pieces Tomato; 2 pieces Champignons; 1 piece Celery root; 150 gram Mozzarella; 1 piece Sweet pepper; Olive oils ((to taste)); Lemon juice ((to taste)); Greenery ((to taste)); Allspice ((to taste))

A delicious and easy salad for everyone who loves fresh mushrooms. Juicy, delicious, spicy! Very much!

Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Special Food Dishes

Cuisine Polish Cuisine

Keyword Easy, For Beginners

Servings 3

Cook Time 10 minutes

Ingredients

3 pieces Tomato
2 pieces Champignons
1 piece Celery root
150 gram Mozzarella
1 piece Sweet pepper
Olive oils (to taste)
Lemon juice (to taste)
Greenery (to taste)
Allspice (to taste)

Instructions

Wash, peel and finely chop the vegetables: onion - thin half rings; tomatoes - large pieces; salad pepper -half rings; celery stalks - small pieces; cut the mushrooms thinly, into 3-4 pieces along the length; mozzarella - small cubes (I had a mozzarella snack in the form of balls).
Season with salt and pepper, add chopped herbs and season the salad with lemon juice and olive oil.

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Mushroom Salad Recipes

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