Original and very tasty casserole. It can be served as a separate dish or as a side dish to chicken or fish.
If you do not have a large amount of mashed potatoes left from lunch, do not rush to throw it away, 2 – 3 spoons will be enough to prepare a hearty Breakfast and dinner for two, and at lunchtime this dish will be a good addition to soups and broths.
Very tasty gratin (casserole) of cauliflower, with duck breast, crispy bacon in a creamy egg sauce under a cheese crust!
With the onset of cold weather so want heat, more energy. To replenish stocks, a vegetable kebab, a hearty dish without hassle, is perfect. And cooking in the oven will make it more saturated.
In fact, this casserole is similar to moussaka, but in this version there is less oil. Although, it is also difficult to call this dish dietary. Morne sauce is a classic French Bechamel sauce with the addition of cheese, it is not so scary to cook.
Hello, friends! I bring to Your attention the recipe for a very tasty and tender casserole with chicken cabbage broccoli.
Chushka Burek is translated from Bulgarian as pepper pie. Pie and it turns out, is only a test sweet, flavorful roasted peppers. The filling is traditionally made from cheese, if there is no quality cheese, you can make it from cottage cheese, only salt it well. You can bake in the oven, and you can pan in breadcrumbs and fry in a pan. It turns out incredibly tasty! In the filling, if desired, you can still add garlic and herbs. Prepare and this dish will be your favorite!
In the casserole, cauliflower is soaked in tomato and cheese sauce and seasoned with parsnips and vegetables. The dish is quite bright, due to cherry tomatoes, which are baked whole, retaining all the juices and flavors.
Hello everyone! I offer you a recipe for a delicious and tender casserole of cauliflower!
Cauliflower baked with eggplant, sweet pepper under a cap of juicy tomatoes is a bright, appetizing and certainly useful dish. Vegetables give cabbage an interesting attractive flavor and the dish is obtained with a variety of flavors.