Today I’m treating you to a delicious salad. It’s very simple. All products are available, and as a result we get a salad for every day, and it will not let you down on a holiday! Come in, I’m treating you!
Fish Salad with Tomatoes Recipe
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Trout Salad Recipe
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Salad with Avocado and canned Salmon Recipe
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Layered Salad with Cod Liver Recipe
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German Salad with smoked Fish Recipe
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Juicy Salad with Beans and Tuna Recipe
|Currently, canned fish is quite often included in many salad recipes. It is not surprising, because it is combined with almost all vegetables, but I want to share an unusual recipe for a salad with beans, fish, pickled onions and tomatoes. The salad is suitable for a festive table and for an everyday menu.
Salad with Tuna and Avocado Recipe
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Mediterranean Salad Recipe
|Ensalada mediterranea. A very simple and very popular salad in Spain – in the hot season, it can probably replace a full lunch. In every country, even in every region of a more or less large country, there is a salad that the locals eat most often. In Spain, at least on the Costa Blanca, it is ensalada mediterranea (Mediterranean salad) or ensalada mixta (mixed salad). By and large, there is only one difference – in the Mediterranean oil is always olive, in the mixed one there can be any vegetable. Don’t wait for an exact recipe – it doesn’t exist. I will tell you how it is most often prepared in our region.
