Today I’m making a cold summer salad with eggplant. This is a versatile snack that will suit any dinner or lunch. I cook more at once and then just take it out of the refrigerator when I need it. I prepare a light salad, without oil and garlic, but if you want, you can of course fill it to your taste.
Very quick recipe, but very tasty, healthy and with smoke! In addition to the dish well – pickled onions, favorite sauce and herbs!
Simple and hearty in the preparation of salad with pickles. It seems it was this salad on the website is not found.