The Caucasus is colorful and diverse. Traveling around the Caucasus, you can see picturesque mountain landscapes, monasteries and churches, walk along the old city streets with their own history and culture. And of course, you can not ignore the rich and diverse cuisine of the peoples of the Caucasus and of course visit the wine cellars. Ojakhuri is one of the many national dishes of Georgia. Hearty, flavorful and delicious. And in combination with homemade Georgian wine, it is an unforgettable gastronomic pleasure.
A juicy and refreshing salad. In terms of the presence of calcium, kohlrabi is comparable to sour-milk products, and in terms of potassium and magnesium, it surpasses apples and cereals. “Stem turnip” is rich in vitamin C, which is not less than in citrus fruits.
Salad balls are a simple and delicious snack made from cod liver, which is very easy to prepare. I recommend you to try this delicious snack for fish lovers.
Chips WITHOUT BUTTER AND WITHOUT SALT!!! Very tasty!!! But, if desired, you can add spices and salt. I don’t buy my daughter chips, but she asks. I saw this recipe and immediately tried it out, now the order comes almost every day! I am glad that the child can be given without fear And even crunch themselves! And it is advisable to use it immediately!
Mackerel is a relatively inexpensive fish. Its usefulness lies in the presence of a large number of vitamins and trace elements. Mackerel is recommended to be included in the diet for those who have cardiovascular pathologies, suffer from atherosclerosis, hypertension, problems with blood clotting. In general, the slave is useful, we will cook.
The salad turns out to be budget-friendly, juicy, satisfying, bright and simply amazing! Everything is prepared very quickly and simply! The result will definitely please you!