Fried Mushrooms with Garlic Sauce Recipe

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In some regions of Germany mushroom dish-a mandatory element of Christmas dinner or lunch. Mushrooms, according to legend, the key to a joyful future. A portion of fried mushrooms with onions, seasoned with white sauce with garlic, you can eat at the Christmas markets in Germany. I suggest you cook them at home. Preference is given to champignons with brown hats – they are, according to experts, more fragrant. Mushrooms are served with sauce made of sour cream, yogurt, cream, garlic, a bunch of finely chopped fresh herbs. You can add a little lemon juice.

Julienne Recipe

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In this recipe presents 2 options for feeding everyone’s favorite Julien. This recipe is required to be useful for those who do not have kokotnits (many complain about their absence), for the buffet table, and for fans of this dish, like my husband, who asked me to cook him this dish for his birthday, which was celebrated on the river… Birthday can not be denied, but to drag ceramic ramekins with a not a solution… So we’ll cook in the edible!!!