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Chocolate and Banana Cupcakes Recipe

Name: Chocolate and Banana Cupcakes Recipe
Total time: 50 min
Yield: 6
Ingredients: 300 gram Banana; 2 pieces Chicken eggs; 150 gram Sugar; 60 gram Vegetable oil; 100 gram Kefir (or yogurt); 170 gram Flour wheat / Flour; 40 gram Cocoa powder; 1 pinch Salt; 0,5 teaspoon Soda; 1 teaspoon Baking powder

A simple and quick recipe for very chocolate, fragrant cupcakes for home tea drinking.

Course Children's Food Ideas, Desserts Dishes, Holiday Food Ideas, Morning Breakfast Dishes

Cuisine Polish Cuisine

Keyword Easy, For Beginners

Servings 6

Cook Time 50 minutes

Ingredients

300 gram Banana
2 pieces Chicken eggs
150 gram Sugar
60 gram Vegetable oil
100 gram Kefir or yogurt
170 gram Flour wheat / Flour
40 gram Cocoa powder
1 pinch Salt
0,5 teaspoon Soda
1 teaspoon Baking powder

Instructions

Beat the eggs with sugar until fluffy.
Add kefir or yogurt.
Pour in the vegetable oil.
Punch the bananas in a blender until smooth.
Sift the flour with cocoa powder, add baking soda and baking powder.
Mix together the dry ingredients, bananas and the previously beaten mass, knead the dough.
Spread the finished dough into molds.
Bake in the oven at t=180 degrees for about 30-40 minutes until a dry splinter. It turns out 18 pieces of small cupcakes.
Cupcake in the cut.
Have a nice tea party!

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