Ingredients
Dough:
- 400 gram Flour wheat / Flour
- 200 gram Hard cheese
- 2 pieces Chicken eggs
- 250 ml Kefir
- 1 teaspoon Baking powder
- Salt to taste
Filling:
- 1 bunch Green onions
- 4 pieces Chicken eggs
- 20 gram Butter
- Black pepper to taste
Instructions
- Prepare the products. Boil four eggs, cool and peel. Grate the cheese on a coarse grater. Cut green onions into cubes.
- Fry the onion in butter. Let it cool down a little.
- Chop the eggs and mix together with the onion, season with salt and pepper to taste.
- Knead the dough. Beat the eggs with yogurt until smooth, sprinkle with salt and pepper to taste.
- Add the grated cheese and mix.
- Gradually add flour and knead the dough (flour may take a little more or a little less depending on the type of flour). The dough should not be tight, but it should stick to your hands a little.
- Divide the dough into equal parts (I got four balls), sprinkle with flour.
- Using your hands, form a tortilla and spread with two tablespoons of filling.
- Roll the cake with the filling into a roll. Don't forget to pinch the edges.
- Roll the resulting roll in the form of a snail.
- And form the cake again.
- Fry the tortillas in a frying pan on both sides until golden brown.
- The tortillas are ready to serve. Bon appetit to everyone!