I love peanuts for its taste. I bake buns and cookies with him. The youngest son loves waffles very much. Therefore, we all liked the fragrant cookies.
Chop the peanuts in a shredder. Pour the cream into a bowl and break the eggs.
Add sugar, baking powder and salt.
Pour
in the melted butter and mix everything together.
Sifted the flour into a bowl and
kneaded the dough well. Wrap it
in cellophane and put
it in the freezer for 30 minutes. Then
roll out the dough on
parchment with wet hands. Put the dough on top
of the shredded
candies. Put the parchment on the table.
baking sheet and placed it in
preheated to 180 degrees oven. Bake 20
minutes until golden brown.
Use a pizza knife to slice the cookies
into lozenges.
The cookies were neither crunchy
nor crumbly. Very fragrant
from peanuts and sweets.