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Potato and Chicken Fritters Recipe

Name: Potato and Chicken Fritters Recipe
Total time: 50 min
Yield: 13
Ingredients: 300 gram Minced meat; 1 piece Chicken egg; 3 tablespoons Kefir; 2 pieces Potatoes; 2 tablespoons Flour wheat / Flour; 1 clove Garlic; 2 twigs Dill; 0,5 teaspoons Seasoning (for meat/chicken); 2 pinches Salt

If you like potato pancakes and meat pancakes, then this recipe may be useful and will appeal to both you and my family. Very tasty and juicy pancakes are obtained!

Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes

Cuisine Polish Cuisine

Keyword Easy, For Beginners

Servings 13

Cook Time 50 minutes

Ingredients

300 gram Minced meat
1 piece Chicken egg
3 tablespoons Kefir
2 pieces Potatoes
2 tablespoons Flour wheat / Flour
1 clove Garlic
2 twigs Dill
0,5 teaspoons Seasoning for meat/chicken
2 pinches Salt

Instructions

Chop the chicken fillet with a blender or meat grinder.
Grate the potatoes on a fine grater! grater. Squeeze the juice slightly, we won't need it.
Add potatoes, eggs, chopped garlic and dill to the minced meat. Mix well.
Add spices, salt, flour and kefir. Mix it. Leave for 15 minutes to rest.
Put 1 tablespoon of minced meat in a frying pan heated with vegetable oil. Align it . Fry on low heat under a lid until golden brown on both sides.
Serve with sour cream to taste.
Bon appetit.

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