Rice "Exotic" Recipe
Every housewife knows that there is never too much rice! It is irreplaceable in the menu! We cook so many dishes with him! Let's think only about the beautiful! After all, rice goes so well with pineapple! And here sweet pepper is certainly appropriate!
Servings 4
Cook Time 20 minutes
Ingredients
- 200 gram Rice (brown)
- 200 gram Pineapple
- 1 piece Red hot pepper
- 1 piece Onion
- 3 cloves Garlic
- 1 teaspoon Ginger
- 3 tablespoons Soy sauce
- 2 tablespoons Sesame oil
- 1 tablespoon Olive oil
- 1 tablespoon Sesame
- Green Onion (to taste)
- Salt (to taste)
Instructions
- Boil the rice in salted water until tender (in a ratio of 1:2).
- In a frying pan heated over medium heat with olive oil, fry the peeled and finely chopped onion with garlic until the onion becomes transparent. Add the ginger grated on a medium grater and fry for another 3 minutes.
- Then add the sweet pepper, cut into small cubes.
- And fry for another 3-5 minutes.
- Then we put boiled rice and pineapple cubes in a frying pan, pour soy sauce and sesame oil, pepper, salt (a little, see to taste). Mix thoroughly, cook for 1 minute and remove the dish from the heat.
- Rice is ready.