Skewers-Assorted with Pineapple Recipe
Mini skewers made of Turkey meat, sausages for frying and pineapples are good for a home-made, cozy dinner and will be a success in nature. Here sweet, spicy and salty tastes are mixed and this makes the dish interesting and piquant.
Servings 4
Cook Time 70 minutes
Instructions
- Cut the Turkey meat into chunks. Add the crushed garlic, coriander, and chili.
- Grate the tomatoes on a coarse grater. Remove the skins. Add the tomato pulp to the skewers. Add salt to taste and a pinch of sugar. Leave to marinate for 2-5 hours.
- Prepare the ingredients for the kebabs. Sausages for frying cut into rings 1.5-2 cm thick. Cut the pineapples into suitable sized pieces.
- On skewers alternately thread meat, Turkey, pineapple, sausage.
- Fry in a convenient way. I was frying in a pan. Of course, they are suitable for cooking on the grill or grill, they will be soaked in smoke and will be even tastier.
- Bon Appetit!
- Enjoy.