With the onset of spring, our body begins to demand more vegetables and greens. Hearty side dishes are fading into the background and we are increasingly preparing various salads. I like to add a large amount of fresh salad and try to complement the salad with something interesting, whether it is pieces of chicken or liver, grated cheese or egg. Recently, the magazine looked like a salad with tender zucchini balls. I immediately wanted to try this option. It turned out that the site has a salad with zucchini balls. I will still add my own version, they are different in composition. And you do not hesitate and cook. The salad is very tasty and satisfying.
Beautiful spring time!! I love this time when the first vegetables appear in the markets!! Today we are preparing a delicious hearty salad of spring vegetables and herbs!!
Baked vegetables are good and delicious both on their own and as a side dish. This salad is easy to prepare on a picnic or at the cottage. And for a change, you can add a salad sauce.
I love eggplant in any form, but it is a pity that when cooking, they absorb a lot of oil, which negatively affects the figure. This salad is a real lifesaver! Delicious, fast and not greasy!
Salad of baked seasonal vegetables, to which soft cottage cheese is added. The crunchy unusual popcorn perfectly matches the tenderness of cheese and baked vegetables.
I offer a simple and quick salad with mozzarella, tomatoes and avocado. The salad is light, dietary, juicy. If you have regular tomatoes, cut them into cubes.
I propose to prepare a fragrant, spicy cereal cookies with the addition of an apple. It turns out soft inside and crisp outside. Since such cookies do not contain animal products, it can be used in the post.
