Best Food Recipes Step by Step with Pictures
Bright, vitamin-rich, juicy, light salad! And it is incredibly delicious and healthy! I would never have thought that a chickpea salad could be delicious if I hadn’t tried it. Now I cook this salad quite often. Moreover, chickpeas are a protein-rich, low-calorie product.
A simple salad can be original, economical and very tasty. This is easy to see, come on in.
A delicious and healthy salad that combines the sweet taste of chickpeas, the spicy sharpness of the dressing, the velvety taste of pumpkin and fresh herbs. Very tasty salad.
Juicy vegetable salad with chickpeas is both healthy, and satisfying, and delicious! Legumes just need to be included in your diet, so I suggest that you supplement your menu with such a salad in the post and not only!
A lean but still nutritious salad. With pickles, onions and herbs-everything is very simple! And fill it with fragrant sunflower oil!
A pleasant and light mashed soup with an Asian flavor. Very aromatic, spicy, with a slight edge.
Very satisfying dish, can be served as a salad or side dish. Perfect for everyone who observes the fast, as well as those who like to eat delicious food!
Pate of baked garlic and chickpeas is a very tasty and hearty snack. After heat treatment, garlic loses its sharpness, but acquires a soft, slightly sweet, savory taste. The pate turns out fragrant and very tasty! And for the pate, I suggest thin, crusty loaves.
You can always talk about hummus only with admiration. Many people are familiar with this dish, but hummus cooked with basil, it is stunningly delicious!
Chickpea lovers will definitely like this preparation, it is very tasty, satisfying and healthy. I was engaged in harvesting in the summer, when homemade vegetables are fragrant and juicy. If you liked the recipe, save it, because you will not have time to look back – autumn is on the threshold and you need to be engaged in harvesting! )) You can cook chickpeas in tomato sauce just to eat for lunch or dinner, in this case, exclude vinegar.